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Ethyl Vanillin
Ethyl vanillin, is a white to yellowish flake crystalline powder with sweet chocolate aroma and vanillin unique aroma.
CAS NO. 121-32-4
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Content
Ethyl vanillin is a kind of broad-spectrum perfume, which is one of the most important synthetic spices in the world. It is an indispensable raw material in the food additive industry. Its aroma is 3-4 times of vanillin. It has a strong vanilla bean aroma and has a lasting fragrance.
TECHNICAL INDEX:
APPLICATIONS:
Food industry : flavours
Cosmetics：fragrance fixative and additive.
Pharmacy：pharmaceutical intermediate
| ITEMS | SPECIFICATION |
| Appearance | White to slightly yellow crystals |
| Odor | Dense odor like vanilla bean |
| Melting point | 76-78 degree centigrade |
| Solubility | 1g smaple can dissolved in 3ml 95% alcohol |
| Loss on drying | ≤0.5% |
| Residue on ignition | ≤0.05% |
| Purity | ≥99.5% |
| Arsenic | ≤ 0.0003% |
| Heavy metals | 10 ppm |
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