Food Emulsifier PGPR Polyglycerol Polyricinoleate

USP/Food Grade Propylene Glycol is a versatile food additive widely used as an emulsifier, humectant, and stabilizer in the food industry. It helps retain moisture, enhance texture, and prevent ingredient separation in products like dairy, baked goods, and beverages. With its excellent solubility and safety profile, Propylene Glycol Use in Food ensures consistent quality and performance. As a trusted E1520 Emulsifier Supplier, we provide high-purity Propylene Glycol in bulk at competitive prices. Contact us today for more details and free samples!

Tween 20 easily dissolved in several solvent such as water, carbinol, ethanol and isopropyl alcohol. Insoluble in animal oil and mineral oil, with property of solubilization, emulsification, diffusion and stabilization.Used as emulgator, solubilizer, stabilizer, diffusant and lubrican in food, cosmetic, medical, plastic and pesticide industry, softening agent and anlistatig in textile industry, component of polyacrylonitrile spinning agent.

The full name of PGPR is polyglycerol polypropenoate, which can also be called polyglycerol ester of cross esterified ricinoleate. PGPR emulsifier is a polyglyceryl ester (PGE) with No. E476. PGPR e476 halal is a W/O surfactant that can be used as an emulsifier, stabilizer, thickener, and anti-caking agent in a wide range of applications in the food and cosmetic industries.

Looking for a way to achieve softer, fluffier, and more stable cakes? Our Cake Gel Powder is the perfect solution for professional and home bakers. This premium-quality emulsifier enhances cake volume, improves aeration, and extends freshness by stabilizing the batter and creating a uniform crumb structure. Suitable for a variety of baked goods, including sponge cakes, muffins, and pastries, it ensures consistent results every time. Manufactured under strict food safety standards, our Cake Gel Powder is available in bulk supply and flexible packaging options to meet your production needs. Elevate your baking with our high-performance Cake Gel Powder—contact us today for pricing and samples!

Tween 20 easily dissolved in several solvent such as water, carbinol, ethanol and isopropyl alcohol. Insoluble in animal oil and mineral oil, with property of solubilization, emulsification, diffusion and stabilization.Used as emulgator, solubilizer, stabilizer, diffusant and lubrican in food, cosmetic, medical, plastic and pesticide industry, softening agent and anlistatig in textile industry, component of polyacrylonitrile spinning agent.

Discover the power of our E471 Emulsifier, also known as DMG Powder! This remarkable product is a must – have for food manufacturers. It effortlessly creates stable emulsions, whether in creamy spreads or fluffy baked goods. With its ability to improve texture and extend shelf life, it not only boosts product quality but also cuts down on waste. Choose E471 Emulsifier (DMG Powder) for a competitive edge in the market.

1. Food: used for dairy foods, meat foods, baked foods, pasta foods, seasoning foods, flavors, etc.
2. Industrial manufacturing: petroleum industry, manufacturing, agricultural products, storage batteries, precision castings, etc.
3. Other products: It can replace glycerin as flavoring, antifreeze, and moisturizer.
4. Cosmetics: facial cleanser, beauty cream, lotion, shampoo, facial mask, etc.
5. Feed: canned pets, animal feed, aquatic feed, vitamin feed, etc.

Distilled monoglyceride is a white powder lipophilic non-ionic surfactant,Used as an emulsifier in food, cosmetics, medicine and other fields.Distilled monoglyceride is a high-quality and high-efficiency edible emulsifier, which has the functions of emulsification, dispersion, stabilization, foaming, defoaming and starch anti-aging. It is an internationally recognized non-toxic, harmless, safe and high-quality food additive. It is derived from Kosher certified materials for wider acceptance of use.

Distilled monoglyceride is a white powder lipophilic non-ionic surfactant,Used as an emulsifier in food, cosmetics, medicine and other fields.Distilled monoglyceride is a high-quality and high-efficiency edible emulsifier, which has the functions of emulsification, dispersion, stabilization, foaming, defoaming and starch anti-aging. It is an internationally recognized non-toxic, harmless, safe and high-quality food additive. It is derived from Kosher certified materials for wider acceptance of use.

Sodium Stearoyl Lactylate has the functions of strengthening, emulsifying, anti-aging, keeping fresh, etc., and is used in bread, steamed bread, instant noodles, noodles, dumplings and other noodle products.

Calcium stearyl lactylate is ivory powder or flake-shaped solid. Dispersed well in hot water,can be used for emulsification, aging resistance, gluten fortifying,etc. In yeast-raised bakery products, lactylates can be used to offer excellent dough matching properties, to increase bread volume and to improve the crumb softness. And they can provide good yeast-raised dough strengthening effects.

Looking for high-quality Organic Whipping Cream Powder at factory price? Our premium organic whipping cream powder is made from natural ingredients, free from artificial additives and preservatives. It delivers a smooth, fluffy texture perfect for cakes, pastries, desserts, and beverages. Designed for both home bakers and professional kitchens, it mixes easily with water to create rich, stable whipped cream that holds its shape beautifully. With a long shelf life and no refrigeration needed, it’s a convenient and cost-effective choice. By purchasing directly from us, you get competitive factory prices without compromising on quality. Enjoy the taste of pure, organic goodness at the best value!

As the supplier with widest range of food emulsifier from China,Chemsino now has more than 30 kinds of emulsifier products.To meet different kinds of application areas,baking, beverage, non-dairy creamer, ice cream etc…

Besides,We have strong shipping system support, strict quality control system, flexible payment terms and edged R&D centre.

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Propylene Glycol is a water-white sticky-thick hydrophilic liquid£¬with the stable character.Propylene glycol is an important raw material for unsaturated polyester, epoxy resin, and polyurethane resin. The amount in this area accounts for about 45% of the total consumption of propylene glycol. This unsaturated polyester is used in large quantities for surface coatings and reinforced plastics.

Span has strong emulsification,dispersion and stabilization effect , widely used in candy,ice cream,biscuits and others.It is widely used as emulsifier and stabilizer in candy,ice cream,biscuits and other industry.

In Natural Pigment And Spicies
It can help to improve the stability , prevent stratification and precipitation.GMS Liquid has fast solubility and dispersion.Adding 5~10% can prevent oil separation, increase luster and prevent teeth from sticking when eating.

DATEM APPLICATIONS: Diacetyl Tartaric Acid Esters of Mono and Diglycerides can produce strong effects such as emulsification, dispersing and aging resistance, so it can be used as good emulsifier and dispersant. (1) It can increase the springiness, toughness and gas-holding capability of dough effectively, reduce its softening degree, increase volume of bread and steam bread, and improve their organization and structure. (2) It can react with amylose to delay and prevent the food aging. (3) It can be used in cream to make it smoother and finer. (4) It can be used in butter and concentrated butter to prevent oil separating and enhance its stability. (5) It can also be sued in sugar, syrup and spices. (6) It can be used in non-dairy creamer to make the emulsion homogeneous , stable and supple in mouth.

Need a high-quality Lactem Emulsifier E472b for your food applications? We have a ready-to-ship supply to meet your production needs! This versatile food emulsifier enhances texture, aeration, and stability, ensuring improved softness in baked goods, preventing fat separation in dairy, and enhancing consistency in confectionery products. As a trusted supplier, we offer competitive wholesale pricing and free samples for testing. Whether you need bulk orders or technical support, we are here to help. Contact us today for the best emulsifier solutions!

Span has strong emulsification,dispersion and stabilization effect , widely used in candy,ice cream,biscuits and others.It is widely used as emulsifier and stabilizer in candy,ice cream,biscuits and other industry.

Mono-and diglycerides is a kind of widely used grease chemical products, It is a widely used and high dosage emulsifier in food and daily chemical industry.White waxy flake or solid, insoluble in water, mixed with hot water by the strong oscillation can be dispersed in the water, is water-in-oil type emulsifier.

Polyglycerol Esters of Fatty Acids is an non-ionic surfactant.Easily soluble in oils and fats and soluble in organic solvents such as ethanol , can be dispersed in hot water . It is used as emulsifier, penetrant, stabilizer, quick-dissolving agent, antistaling agent, wetting agent, dispersing agent in ice cream, rice and flour, baked products, sweets, dairy products, and meat.

Distilled monoglyceride is a white powder lipophilic non-ionic surfactant,Used as an emulsifier in food, cosmetics, medicine and other fields.Distilled monoglyceride is a high-quality and high-efficiency edible emulsifier, which has the functions of emulsification, dispersion, stabilization, foaming, defoaming and starch anti-aging. It is an internationally recognized non-toxic, harmless, safe and high-quality food additive. It is derived from Kosher certified materials for wider acceptance of use.

Propylene Glycol is a water-white sticky-thick hydrophilic liquid£¬with the stable character.Propylene glycol is an important raw material for unsaturated polyester, epoxy resin, and polyurethane resin. The amount in this area accounts for about 45% of the total consumption of propylene glycol. This unsaturated polyester is used in large quantities for surface coatings and reinforced plastics.

Polysorbate has strong emulsification,dispersion and stabilization effect , widely used in candy,ice cream,biscuits and others.

Polyglycerol Esters of Fatty Acids is an non-ionic surfactant.Easily soluble in oils and fats and soluble in organic solvents such as ethanol , can be dispersed in hot water . It is used as emulsifier, penetrant, stabilizer, quick-dissolving agent, antistaling agent, wetting agent, dispersing agent in ice cream, rice and flour, baked products, sweets, dairy products, and meat.

Calcium stearyl lactylate is ivory powder or flake-shaped solid. Dispersed well in hot water,can be used for emulsification, aging resistance, gluten fortifying,etc.CSL has the function of strengthening the dough ,emusifying ,anti-staling,enlonging shelflife etc .And can be widely used in bakery ,noodles ,dumplings etc.

Calcium stearyl lactylate is ivory powder or flake-shaped solid. Dispersed well in hot water,can be used for emulsification, aging resistance, gluten fortifying,etc. In yeast-raised bakery products, lactylates can be used to offer excellent dough matching properties, to increase bread volume and to improve the crumb softness. And they can provide good yeast-raised dough strengthening effects.

Industrial propylene glycol acts as a wetting agent and dissolving agent in chemistry. It is a main component in advanced antifreeze, and can be used as a high-efficiency solvent for decomposing proteins and cell structures (which are the components of skin).

1. Solvent, food packaging softener and food anti-stick agent used as flavor and food coloring agent in the food industry.
2. Propylene glycol, as a food additive, can also be used in many wet noodle products, such as noodles, dumpling skins and so on.
3. Propylene glycol is also used in a variety of food additives, such as coffee drinks, liquid sweeteners, ice cream, raw dairy products and sugar-sweetened beverages.

Span has strong emulsification,dispersion and stabilization effect , widely used in candy,ice cream,biscuits and others.It is widely used as emulsifier and stabilizer in candy,ice cream,biscuits and other industry.