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Xanthan Gum Price E415 Stabilizer Food Grade

Looking for high-quality food-grade Xanthan Gum (E415) at a competitive price? Our premium stabilizer, thickener, and emulsifier is widely used in sauces, dressings, dairy, beverages, and gluten-free baking to enhance texture, viscosity, and consistency. With excellent solubility and stability in various conditions, it ensures superior performance in food formulations. Our Xanthan Gum is non-GMO, allergen-free, and meets FDA, Halal, and international food safety standards. We offer wholesale pricing, bulk supply, and worldwide shipping to support your business needs.

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Content
Xanthan Gum E415 is a versatile food additive that acts as a stabilizer, thickener, and emulsifier, ensuring smooth texture and uniform consistency in a wide range of food products. It prevents ingredient separation in sauces, soups, beverages, and dairy formulations while improving viscosity and mouthfeel. This fine-powdered hydrocolloid is highly soluble and performs well under acidic, salty, and high-temperature conditions. Ideal for gluten-free and plant-based formulations, it enhances dough elasticity and stability. Our Xanthan Gum is FDA-approved, Halal-certified, and manufactured under strict quality control. Contact us today for factory-direct pricing, bulk orders, and fast global delivery!
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