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Distilled Monoglycerides (DMG )
DMG Distilled Monoglycerides
Glycerol Monostearate (GMS)
GMS High Purity 90% GMS powder Mono-di glycerides /GMS 40/GMS52 / GMS60GMS Flake / Glycerol Monostearate FlakeGMS Liquid/ Glycerol Monostearate LiquidGMS Tablets/ Glycerol Monostearate TabletsGMS High Iodine value
Mono Propylene Glycol (MPG)
Mono Propylene Glycol (MPG Food Grade)Mono Propylene Glycol (MPG Industrial Grade) Mono Propylene Glycol (MPG USP Grade)
Polyglycerol Esters of Fatty Acids (PGE)
Polyglycerol Esters of Fatty Acids (PGE)
Diacetyl Tartaric acid ester of Mono-and diglycerides (Datem )
Diacetyl Tartaric Acid Ester of Mono-and Diglycerides (Datem 80%)Diacetyl Tartaric Acid Ester of Mono-and Diglycerides (Datem 100%)Diacetyl Tartaric Acid Ester of Mono-and Diglycerides (Datem High Acid Value)
Sodium Stearoyl Lactylate (SSL)
Sodium Stearoyl Lactylate (SSL80%)Sodium Stearoyl Lactylate (SSL100%)
Sorbitan Esters (Span)
Sorbitan Monolaurate(Span 20)Sorbitan Monostearate (Span 60)Sorbitan Monooleate (Span 80)
Polysorbates/Tween Liquid
Polyoxyethylene sorbitan monolaurate (T-20)Polyoxyethylene sorbitan monostearate (T-60)Polyoxyethylene sorbitan monooleate (T-80)
Polysorbates/Tween Powder
Polysorbates Powder (T60-A)Polysorbates Powder（T80-DA）Polysorbates Powder（T80-Z）
Propylene Glycol Esters (PGMS)
Propylene Glycol Esters （PGMS40% ）Propylene Glycol Esters （PGMS90%）
Glyceryl Monolaurate (GML)
Glyceryl Monolaurate (GML 40%)Glyceryl Monolaurate (GML 90%)
Lactic Acid esters of Mono-Di glycerides (Lactem)
Lactic Acid Esters of Mono-Di Glycerides (Lactem)
Calcium Stearoyl Lactylate (CSL)
Calcium Stearoyl Lactylate (CSL)
Potassium Stearate
Potassium Stearate
Polyglycerol Polyricinoleate (PGPR)
PGPR Polyglycerol Polyricinoleate
Acetylated Mono- and Diglycerides (ACETEM)
ACETEM 50 Acetylated Mono and Diglycerides ACETEM 90 Acetylated Mono and Diglycerides
Citric Acid Esters of Mono-and Diglycerides (CITREM)
Citric Acid Esters of Mono-and Diglycerides (CITREM)
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Bakery - Cake gel production
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Oil and fats - Shortening
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Confectionary - Chocolate
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Home
Products
Distilled Monoglycerides (DMG )
Glycerol Monostearate (GMS)
Mono Propylene Glycol (MPG)
Polyglycerol Esters of Fatty Acids (PGE)
Diacetyl Tartaric acid ester of Mono-and diglycerides (Datem )
Sodium Stearoyl Lactylate (SSL)
Sorbitan Esters (Span)
Polysorbates/Tween Liquid
Polysorbates/Tween Powder
Propylene Glycol Esters (PGMS)
Glyceryl Monolaurate (GML)
Lactic Acid esters of Mono-Di glycerides (Lactem)
Calcium Stearoyl Lactylate (CSL)
Potassium Stearate
Polyglycerol Polyricinoleate (PGPR)
Acetylated Mono- and Diglycerides (ACETEM)
Citric Acid Esters of Mono-and Diglycerides (CITREM)
About Us
Download
Application
Bakery - Bread Improver production
Bakery - Cake gel production
Dairy- Non dairy creamer
Dairy - Whipping cream
Oil and Fats - Margarine
Oil and fats - Shortening
Confectionary - Ice Cream
Confectionary - Chocolate
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Why do we use bread improvers?
2022-09-26
An improver is used to improve the bread in texture (in baking terms, the tenderness of the bread), colour, taste and composition. A baker has to deliver fresh
Have You Stocked Up?
2022-09-19
Dear Customer,due to the coming National holidays from October 1st to 7th in China,in order not to affect your delivery date and production, please prepare for your stocks in advance. If you want to delivery before our holiday, we recommend that you place an order as soon as possible.



If you have order requirements, please send an email to marketing marketing@cnchemsino.com or Whatsapp: +8618538038725



Click our official website to learn more：www.cnchemsino.com
Chemsino offers you various solutions in the food sector
2022-09-16
Chemsino offers you various solutions in the food sector! Not only do we provide high-quality products, but we help you optimize processes and recipes so you can create delicious, unique baked goods with consistent results.
MPG Is A Go-to For Countless Products.
2022-09-06
A versatile emulsifier in foods, pharmaceuticals, cosmetics and even industrial applications, MPG is a go-to for countless products.



For more information, applications, specs and MSDS's we have a webpage to help with this on the link below:

https://www.cnchemsino.com/

https://www.cnadditives.com/



Chemsino can provide food grade, industrial grade, Usp grade propylene glycol, if you have order requirements, please contact Email: marketing@cnchemsino.com
Analysis of additives on toast
2022-08-07
For baking purposes of the food additive is "angel." Fresh-baked bread looks fluffy but tastes chewiness, which is the credit for strong gluten agent and bread improver.
Application of Molecular Distilled Monoglycerides in Ice Cream
2022-08-07
In recent years, with the development of economy, the food industry has developed rapidly. The market has higher and higher requirements for the quality of ice cream.
The role of monoglycerides in food processing
2022-08-07
Distilled Monoglyceride is currently the most widely used emulsifier in the world, and it is also a commonly used emulsifier in my country's food industry. When it is used in the production and processing of bread, biscuits, cakes, pasta and other flour products, it can emulsify and interact with the main components of wheat flour, giving the flour products a good appearance and taste.
Is Mono Propylene Glycol in Food Safe？
2022-08-07
In recent years, with the development of economy, the food industry has developed rapidly. The market has higher and higher requirements for the quality of ice cream.
Function of Emulsifiers
2022-08-07
Food emulsifiers are active substances that uniformly form dispersions of two or more immiscible phases (such as oil and water) by physical methods.
Do you want to know about sorbic acid？
2022-08-07
You can find food additives in almost all packaged or processed foods. They serve five primary functions: to improve or preserve nutrients, enhance flavor and color, give food a smooth and consistent texture, control acid balance, and maintain wholesomeness.
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Emulsifier List
Distilled Monoglycerides (DMG )
Glycerol Monostearate (GMS)
Mono Propylene Glycol (MPG)
Polyglycerol Esters of Fatty Acids (PGE)
Diacetyl Tartaric acid ester of Mono-and diglycerides (Datem )
Sodium Stearoyl Lactylate (SSL)
Sorbitan Esters (Span)
Polysorbates/Tween Liquid
Polysorbates/Tween Powder
Propylene Glycol Esters (PGMS)
Glyceryl Monolaurate (GML)
Lactic Acid esters of Mono-Di glycerides (Lactem)
Calcium Stearoyl Lactylate (CSL)
Potassium Stearate
Polyglycerol Polyricinoleate (PGPR)
Acetylated Mono- and Diglycerides (ACETEM)
Citric Acid Esters of Mono-and Diglycerides (CITREM)
Application
Bakery - Bread Improver production
Bakery - Cake gel production
Dairy- Non dairy creamer
Dairy - Whipping cream
Oil and Fats - Margarine
Oil and fats - Shortening
Confectionary - Ice Cream
Confectionary - Chocolate
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