Home
Products
Emulsifier List
Application
Gallery
News
Blog
About Us
About Us
Contact Us
English
Your Position : Home > Blog

Polysorbate 80 VS. Polysorbate 20: What's the Difference

Date:2024-06-05
Read:
Share:
In everyday products like food, pharmaceuticals, and cosmetics, additives are vital. Polysorbate 80 and Polysorbate 20, both surfactants, are commonly encountered. Despite their similar names, they have distinct applications. This article will elucidate the disparities between Polysorbate 80 and Polysorbate 20, aiding in better understanding their utility in different contexts.


What are Polysorbates?


Polysorbates are a group of synthetic emulsifiers widely used in the food and cosmetic industries. They are derived from sorbitol, a sugar alcohol, and ethylene oxide. Polysorbates are characterized by their ability to lower the surface tension between ingredients, which helps to stabilize mixtures of oil and water.

Polysorbates can function as emulsifiers, stabilizers, and solubilizers. The most commonly used polysorbates are Polysorbate 20, Polysorbate 40, Polysorbate 60, and Polysorbate 80, each differing in the number of ethylene oxide units attached.

 

what are polysorbates emulsifiers

What is Polysorbate 80?


Polysorbate 80 for sale is also referred to as polyoxyethylene (20) sorbitan monooleate. It is a nonionic surfactant and emulsifier extensively utilized across numerous industries, such as food, cosmetics, and pharmaceuticals. Similar to other polysorbates, it is produced through the chemical reaction between sorbitol (sugar alcohol) and ethylene oxide. The "80"  indicates the type of fatty acid ester (oleic acid) used in its synthesis.

Polysorbate 80 e433 excels at mixing water and oil-based substances, making it crucial in processed foods like ice cream, salad dressings, and baked goods. It also serves as a stabilizer in vaccines and medicines, ensuring even distribution of active ingredients.

emulsifier e433 polysorbate 80 in food

What is Polysorbate 20?


Polysorbate 20 for sale is known as polyoxyethylene (20) sorbitan monolaurate. The "20" in its name indicates that it contains 20 units of ethylene oxide per molecule. Polysorbate 20 is a nonionic surfactant and emulsifier derived from the chemical reaction of sorbitol, a sugar alcohol, and ethylene oxide. It is part of the larger group of polysorbates, which are used to help blend and stabilize ingredients that typically do not mix well, such as oil and water. Polysorbate 20 emulsifier is mainly used in cosmetic and personal care products.


What is the Difference Between Polysorbate 80 and Polysorbate 20?

 
Name Polysorbate 80 Polysorbate 20
Chemical Name Polyoxyethylene (20) sorbitan monooleate Polyoxyethylene (20) sorbitan monolaurate
EEC NO. E433  E432
CAS NO. CAS NO. 9005-65-6 CAS NO. 9005-64-5
Ethylene Oxide Units 20
Source Sorbitol and oleic acid Sorbitol and lauric acid
HLB Value Approximately 15 Approximately 16.7
Appearance Amber-colored, viscous liquid Pale yellow to yellow liquid
Solubility Soluble in water, ethanol, methanol; slightly soluble in oils Soluble in water, ethanol, methanol; moderately soluble in oils
Food Industry Applications - Ice Cream: Prevents ice crystal formation, improving smoothness and creaminess.
- Salad Dressings and Sauces: Keeps oil and water emulsified, ensuring consistent texture.
- Baked Goods: Enhances dough conditioning, volume, and shelf life.
-Flavor Oils:Used to solubilize flavor oils in beverages and other food products.
-Consistency Improvement: Occasionally used to improve texture in various food applications.
Cosmetics and Personal Care Applications - Lotions and Creams: Blends oil and water, providing a smooth, homogeneous texture.
-Shampoos and Conditioners: Distributes oils and active ingredients evenly, improving efficacy.
- Makeup Removers: Effectively dissolves and removes makeup, even waterproof products.
- Facial Cleansers: Mild and effective at emulsifying oils, making it suitable for sensitive skin.
- Lotions and Moisturizers: Helps incorporate essential oils into water-based formulations.
- Bath Oils: Disperses oils in bathwater, creating a uniform and luxurious bathing experience.
Pharmaceutical Applications - Injectable Solutions: Stabilizes active ingredients, ensuring even distribution.
- Vaccines: Maintains potency and efficacy during storage and transport.
- Topical Preparations: Creates smooth, easy-to-apply creams and ointments.
- Topical and Oral Medications: Used to improve solubility and stability of active ingredients.
- Mild Formulations: Suitable for formulations requiring gentle emulsification.
Industrial Applications - Textile Manufacturing: Acts as a wetting agent, improving dye penetration and uniformity.
- Paints and Coatings: Enhances spreadability and stability of the products.
- Milder Applications: Used in formulations where a gentler emulsifier is required, such as in certain industrial cleaning products.
Safety and Regulatory Status Both are generally recognized as safe (GRAS) by regulatory agencies like the FDA and EFSA.

emulsifier polysorbate 20 in skin care

Buy Polysorbate 80 and Polysorbate 20 from CHEMSINO


Chemsino Firm is a leading professional supplier and manufacturer of food additives based in China. Polysorbate 80 and Polysorbate 20 are for sale at Chemsino Firm. Our commitment to quality and innovation ensures that we provide top-tier food emulsifiers to meet the diverse needs of our global clientele.

For price information and to request free samples of our Polysorbate 80 and Polysorbate 20 emulsifiers, please contact us. Our team is ready to provide detailed product information and assist you with your order.
Start Earning Substantial
Profits in Your Country Today!
Email
Whatsapp