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WHAT IS EMULSIFIER ?
Food emulsifiers ,are a kind of food additive which derive from all kinds of oil ,which are used to assist the stabilization and formation of emulsions by reducing surface tension at the oil–water interface.An emulsifier is well known for its emulsifying effects in different fields to function , like in modifies oil crystal to prevents water spattering in cooking;stabilize foam and to make smooth texture in ice cream and also to keeps its shape;To react with proteins to make a smooth easy-rising dough in bread or act on starch to make bread soft.
CHEMSINO EMULSIFIER IN FOOD INDUSTRY
Mostly ,the function of emulsification can achieve the best when using two or more emulsifiers being combined together ,Chemsino ,as one of the main food emulsifier suppliers in China ,provides the widest range of food emulsifiers in China ,which can help our customers to have one-stop purchasing .Besides,the years’ experience of focusing on how to apply food emulsifier in different food industry has enabled us to introduce most suitable emulsifiers for customers in different fields .
EMULSIFIER LIST
GMS High Purity 90%
GMS powder Mono-di glycerides GMS40/ GMS40 SE/ GMS52 / GMS60
GMS Flake / Glycerol Monostearate Flake
GMS Liquid/ Glycerol Monostearate Liquid
GMS Tablets/ Glycerol Monostearate Tablets
GMS High Iodine value
Mono Propylene Glycol (MPG Food Grade)
Mono Propylene Glycol (MPG Industrial Grade)
Mono Propylene Glycol (MPG USP Grade)
Polyglycerol Esters of Fatty Acids (PGE)
Datem 80%
Datem 100%
Datem High Acid Value
Datem Liquid
Sodium Stearoyl Lactylate (SSL80%)
Sodium Stearoyl Lactylate (SSL100%)
Sorbitan Monolaurate(Span 20)
Sorbitan Monostearate (Span 60)
Sorbitan Monooleate (Span 80)
Polyoxyethylene sorbitan monolaurate (T-20)
Polyoxyethylene sorbitan monostearate (T-60)
Polyoxyethylene sorbitan monooleate (T-80)
Polysorbates Powder (T60-A)
Polysorbates Powder(T80-DA)
Polysorbates Powder(T80-Z)
Propylene Glycol Esters (PGMS40% )
Propylene Glycol Esters (PGMS90%)
Propylene Glycol Esters (PGMS80% )
Glyceryl Monolaurate (GML 40%)
Glyceryl Monolaurate (GML 90%)
Lactic Acid Esters of Mono-Di Glycerides (Lactem)
ACETEM 50 Acetylated Mono and Diglycerides
ACETEM 90 Acetylated Mono and Diglycerides
Citric Acid Esters of Mono-and Diglycerides (CITREM)
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