Acetylated Mono and Diglycerides (Acetem) 50 Emulsifier Food Grade

Acetylated mono- and diglycerides (ACETEM), or E472a are food additives used primarily as emulsifiers. They are derived from the esterification of mono- and diglycerides with acetic acid. This process modifies the glycerides to improve their functionality in various applications. In the food industry, acetylated mono- and diglycerides are primarily used as emulsifiers to stabilize oil-water mixtures and improve the texture and mouthfeel of products. They are widely applied in bread, cakes, ice cream, and other food items to extend shelf life and enhance overall product quality. ACETEM emulsifier E472a is recognized as safe for use in food and other products by regulatory authorities like the FDA and EFSA.

EC NO. E472a

CAS NO. 97593-30-1

CODE: ACETEM 50 Acetylated Mono and Diglycerides

Color: White to off-white

Appearance: Paste

Get a Free Quote

Acetem 50 Acetylated Mono and Diglycerides

Table of Contents

DESCRIPTION

Product Parameters

Major Application

Packaging

Frequently Asked Questions

Download this page as a PDF

To save you time, we have also prepared a PDF version containing all the contents of this page, only leave your email and you will get the download link immediately.

Your Email Address Get The Link

Product Parameters

ITEMS	SPECIFICATION	RESULT
Appearance	Paste or Solid form	Paste or Solid form
Acid Value(mgKOH/g)	6.0 max	5.0
Saponification Value(mgKOH/g)	260-300	293.5
Free Glycerol(%)	7.0 max	0.9
Iodine Value(gI/100g)	2.0 max	0.1
Reichert-Meissl Value	75-200	98.4
Lead (Pb)(mg/kg)	2.0 max	<2.0

Major Applications

In Yeasted Products

Acetylated mono- and diglycerides ACETEM 50 emulsifier play a significant role in enhancing the quality of yeasted products. Acetylated mono- and diglycerides enhance yeasted products by improving dough consistency, increasing volume, and softening texture. They also help retain moisture, extending the shelf life of bread and other baked goods. These benefits make them essential for producing high-quality, appealing yeasted products.

Get Quote

Major Applications

In Ice Cream

ACETEM 50 Acetylated mono- and diglycerides are vital in ice cream production. Acetylated mono- and diglycerides in ice cream act as emulsifiers to ensure a stable blend of fat and water, resulting in a smooth, creamy texture. They help incorporate and stabilize air, enhancing the lightness and fluffiness of the ice cream. Additionally, ACETEM 50 emulsifiers for sale prevent ice crystal formation, extending the product's shelf life and maintaining its quality.

Get Quote

Major Applications

In Dairy Products

Acetylated mono- and diglycerides ACETEM 50 enhance stability and texture in dairy products like ice cream, whipped cream, and yogurt by stabilizing emulsions and preventing separation. They improve spreadability in products like cream cheese and butter, while also contributing to smoother textures and creamier consistencies. Additionally, ACETEM 50 emulsifier aids in maintaining volume and preventing collapse in whipped cream and other aerated dairy products.

Get Quote

In Yeasted Products

In Ice Cream

In Dairy Products

Packaging

Frequently Asked Questions

Q: Can i get your COA,TDS and MSDS?

A: Sure! Contact us info@cnchemsino.com or the sales manager.

Q: Do you have the RSPO certificate?

A: Yes. We have RSPO, Kosher, Halal, ISO9001 and ISO22000 certificates.

Q: How long of the delivery time?

A: Usually, the shipment can be delivery within 15-20days after the order confirmed.

Q: Can you do the customized package?

A: Yes. Our common package is 25kg/bag/carton/drum with the powder, and 200kg/drum or 1000kgs/IBC Drum with the liquid. Special package according to the requirements of our customers.

Q: Can I get the free sample?

A: Yes, sample can be free below 500g.

Q: Which country have you exported to?

A: Our main market is South America, Middle East, Africa and Europe. More than 50 countries.

Contact Chemsino to Start Your Business

Have a look at how some of our clients perceive our goods and services:

Name

Email *

TEL/WhatsApp

Your Message *

We want to thank Chemsino for the quality of service provided by them. We sincerely appreciate their efficient, gracious customer service, the level of detail and accountability they have demonstrated on each project, and the way they conduct business as a whole.

Alexander Jr

From Middle East

Your Trusted Supplier Of Food Emulsifiers

Want a food emulsifier? This Ultimate Solutions Guide will help you with everything you need to know about food emulsifiers.We got you covered. Learn more on how we can work together.

Hi, I'm Lina from Chemsino. Let me guide you through this Ultimate Solutions page.

I am the co-founder of Chemsino. I have been working with Chemsino for 15 years. Click the button below to learn how we can provide you with outstanding solutions for food emulsifiers.

[!--lang.Check the Table of Contents--]