In Cake and Dessert Decoration
Whipping cream powder is an ideal choice for preparing stable whipped cream, widely used in cake decorations, layer fillings, and various desserts such as mousse, tiramisu, and custard puddings. Compared to traditional fresh cream, the whipped cream made from the powder offers superior stability, making it resistant to deflation and separation, ensuring long-lasting decorative effects and enhancing the visual appeal of desserts.